Give Thanks.
How was your Thanksgiving Feast?
Originally, DH and I planned to eat out and take DS to his favorite hangout place, this nearby theme park. We wanted a quiet celebration so we declined invitation from our in-laws and some of DH's colleagues. All of a sudden, DH was itching to cook salmon, turkey and steak and so he went to the market.
This was how our table looks like. Well, after less than 2 days, we had zero leftovers, yes including the pecan cheesecake. No wonder I am seriously reading these fat burner reviews a few hours ago.

This was how our table looks like. Well, after less than 2 days, we had zero leftovers, yes including the pecan cheesecake. No wonder I am seriously reading these fat burner reviews a few hours ago.

I made the Roasted Turkey Breast. This was a Premium Basted Jennie-O's and I tried my very best to replicate my mom's stuffing recipe. I also made mashed potato and macaroni salad, the rest was DH's.

He made baked salmon in dill.

Then he wanted to try his new griller, hence this grilled salmon and grilled steak.

Most of the bargain-hunting we did were online thus, it was a restful Thanksgiving weekend. Have a blessed week ahead everyone and yes, Happy Holidays!

He made baked salmon in dill.

Then he wanted to try his new griller, hence this grilled salmon and grilled steak.

Most of the bargain-hunting we did were online thus, it was a restful Thanksgiving weekend. Have a blessed week ahead everyone and yes, Happy Holidays!
Monday, November 29, 2010
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Labels:
easy peesy meals,
family cook-out,
fishy picks,
food and occassions,
sidedish
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