Recipe of the Week: FANCY FISH FINGERS
Let's make a healthy dish this week and you will not need to know what diet pills work the best after cooking and eating this dish. No picture as I can't find a good one. Hope you try this out, I tell you it's an easy whip!
FANCY FISH FINGERS:
4 pcs (400 grms ) fish or ffillet
1 small can pinaple crushed drained (reserve 2 tbsp syrup)
2 tbsps calamansi juice
1/4 kl ground pork
1 medium carrot grated
1 stalk celery or kinchay chopped
1 med size chopped onions
1tbsp soy sauce 1/2 cup breadcrumbs
Procedure:
1. fillet and scrape flesh with spoon. remove bones, then marinate in pineapple syrup and calamansi juice for 15 minutes.
2. combine with the rest of the ingredients except breadcrumbs. season with 1 tsp iodised salt or rock salt and 1/2 tsp pepper. mix thouroughly.
3. form every 2 tbsp into sticks or croquettes. roll in breadcrumbs and fry until golden brown. serve with ketchup or sweet chili sauce.
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