four foods snag #14

1. Name something you use cream cheese in/on.
>>>CHEESECAKE!

2. Do you use yogurt in any recipes?
>>>YES. Cheesecake and baked spaghetti (see number 4).

3. Macaroni salad. What do you like/put in yours?
>>>The secret is in the condensed milk :).

4. Share a recipe that you use sour cream in.
>>>If you have any leftover spaghetti, turn them into a newer spaghetti that your kids would love. Put them into a pyrex and spread this on top: Mix cream cheese, flour and milk and then pour on top of your spaghetti and bake.

JOIN US here.

6 comments:

DeeBee said...

The spaghetti dish sounds great. I have a similar recipe that calls for cream cheese with spaghetti. Now I'm hungry.

Karen said...

What a great way to use up speghetti noodles. (I always make too much.)

valmg said...

Neat idea for the spaghetti.
Thanks for playing FFOF!

corrin said...

That spaghetti dish sounds like something my husband would totally eat. He'd live off spaghetti if he could.

Sheri/Cookingmom said...

I would love to make that spaghetti, but I don't think my family would like it as much as I would.

What exactly does the mixture do to the spaghetti? What is the flavor and texture?

♥em♥ said...

thanks for all your comments.

sheri, it makes it extra creamy. think: lasagna cross over spaghetti :)